Here is my pumpkin bread and raw apple bread recipe:
Pumpkin Bread
sift together:
3-1/2 cups flour
2 tsp baking powder
1-1/2 tsp salt
3 tsp cinnamon
1 tsp allspice
3 cups sugar
Mix together:
4 eggs
1 cup oil
2/3 cups water
2 cups of pumpkin
Add dry ingredients to wet ingredients. Grease 2 loaf pans or 1 bundt pan. 350 degrees for 1 hour and 15 minutes...or until done.
Raw Apple Bread
3 cups flour
1-1/2 tsp baking soda
1 tsp salt
3/4 cup oil
1-1/2 cups sugar
3 eggs
3-4 cored, chopped apples (I put quartered apples in the food processor, skin and all!)
2-1/2 Tbsp milk
2 tsp vanilla
Combine first 6 ingredients. Add apples, milk, and vanilla. Grease 2 loaf pans or 1 bundt pan. Sprinkle the top with a cinnamon and sugar mixture. Bake 350 degrees for 1 hour or until done.
Thursday, November 13, 2008
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1 comment:
i copied this recipe! thanks!
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