Wednesday, September 19, 2007

Tis the Season for BREAD!

(Recipe Tuesdays a day late!)

Pumpkin Bread

sift together:
3-1/2 cups flour
2 tsp baking powder
1-1/2 tsp salt
3 tsp cinnamon
1 tsp allspice
3 cups sugar

Mix together:
4 eggs
1 cup oil
2/3 cups water
2 cups of pumpkin

Add dry ingredients to wet ingredients. Grease 2 loaf pans or 1 bundt pan. 350 degrees for 1 hour and 15 minutes...or until done.

Raw Apple Bread

3 cups flour
1-1/2 tsp baking soda
1 tsp salt
3/4 cup oil
1-1/2 cups sugar
3 eggs
3-4 cored, chopped apples (I shred them on a cheese grater)
2-1/2 Tbsp milk
2 tsp vanilla

Combine first 6 ingredients. Add apples, milk, and vanilla. Grease 2 loaf pans or 1 bundt pan. Bake 325 degrees for 1 hour or until done.

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